SPIRALIZE!
This is something I wanted for a long time. I heard all the grain-free recipe bloggers raving about it, and quickly added it to my wish list. Just when I'd decided to bite the bullet and buy my own (it's really not that expensive--just $35!), I was lucky enough to win one from Amber's giveaway on Paleo Savvy! I was positively giddy and couldn't wait to get started with my new kitchen toytool.
The Spiral Vegetable Slicer: I can't sing this thing's praises enough. Now, I love my spaghetti squash. Spaghetti squash bolognese (like this Balanced Bites recipe from Practical Paleo) is one of my absolute favorite, most often-cooked and consumed dishes. However, sometimes the time spent cooking, de-seeding, and scooping out that spaghetti squash is just too much. I've also used a julienne peeler to shred up squash, but I've also found that to be a laborious, messy process.
Enter: the Spiral Slicer.
This thing takes regular ole vegetables and turns them into... …
The Spiral Vegetable Slicer: I can't sing this thing's praises enough. Now, I love my spaghetti squash. Spaghetti squash bolognese (like this Balanced Bites recipe from Practical Paleo) is one of my absolute favorite, most often-cooked and consumed dishes. However, sometimes the time spent cooking, de-seeding, and scooping out that spaghetti squash is just too much. I've also used a julienne peeler to shred up squash, but I've also found that to be a laborious, messy process.
Enter: the Spiral Slicer.
This thing takes regular ole vegetables and turns them into... …
